Rezola Cider House

Santio Zeharra, 12 - Astigarraga (Gipuzkoa)
(Show on a map)
From € 32,00

Restaurant description

Rezola is a traditional cider with 2 wineries and 2 dining rooms, en la que se de primera calidad prepared cider. In sidrería se puede comer tanto como de pie sitting, the shape of the traditional.

Por su confianza location, 100 meters from the center Astigarraga-, is easy as pie access both by car. In addition, with a Contamos private parking and buses of the line linking with Hernani have several stops very close to the San Sebastian de la sidrería, con lo que es una alternativa perfect for those who want o make available to car use.

Created in the year 1991, the cider has rezola remarkable shape of the voluble in recent 5 years, has built a completely new cider, with the most modern comforts and technology with the best. In the new building houses an excellent museum of ancient instruments related to the preparation of cider. It is located very near the town of Astigarraga. Currently produces 80,000 liters of cider a year near.

Open all year and stick to cider todo el año.

MEDIODIA season closed on Monday and Sunday night. All the rest open.

Specialties: Cochinillo, Lamb and Cabrito a la parrilla.

Methods of payment in restaurant: American Express, Mastercard, Credit Card, Visa, Cash (in cash)

Recommendations

Season Txotx
(Menus from 28 €)
Cod omelette
Fried cod with peppers
chop
Cheese, quince and walnuts
txotx
Wine of the Year
coffee

Also available:
Scrambled eggs with mushrooms
curd
Whisky Cake
Contessa

Restaurant features

Types of food
Regional cuisine , Basque cooking , Cider house , Steakhouse
Specialities
Roasts
Other features
Disabled access , Terrace , Bar , Car park
Eating out with…
Stag and hen nights , Baptisms , Business , All welcome , Birthdays , Romantic , With your friends , Family , First communion celebrations , Corporate events , Weddings